Speck
Speck
Matured product, it comes from the fresh pork thigh. lightly smoked, it tends to sweetness with an aromatic aftertaste. It's a very appreciated product, thanks to its fragrance and low fat intake.
CUT - SPECK
Fresh pork from authorised farmings.Sensorial Characteristics
Externally brown not smooth surface, internally lean part red-rosy, fat part pearl white.How to serve
To be eaten on its own to relish its typical taste. Adding some butter or rocket and some lemon drops, or at will.Nutritional facts (100 g)
Energy values 1353kJ 325 kcal - Fat 23 g - Satured fat 8,9 g - Carbohydrates 0,5 g - Sugars 0 g - Protein 29 g - Salt 5 gPreservation
Store at a temperature between +2° C and +4° C the vacuum packages; store in a cool place the natural productWEIGHT AND PACKAGING
WHOLE VACUUM PACKED
WEIGHT: 4,00 - 5,00 KgSMALL PACKAGING 2 PC
BIG PACKAGING 4 PC
HALF VACUUM PACKED
WEIGHT: 2,00 - 2,50 KgSMALL PACKAGING 4 PC
BIG PACKAGING 8 PC
Packaging
Half vacuum packed
Whole vacuum packed
